Citrus Loaded Margarita #cocktail #summer

Thin Grapefruit Margarita Recipe adds something sweet and cheeky to the great margarita formula, with blasts of lemon, grapefruit, and lime. Make it with seasoned seltzer water and improved with a tad of nectar or agave for a lighter mixed drink with under 200 calories for a substantial and invigorating beverage. Need something better? You can generally utilize lemon-lime and grapefruit soft drink.

These citrus-stacked margaritas are ideal for a gathering whether you make singular servings or pour everything together in a pitcher for Cinco de Mayo or summer grills.

I need to state, if there is one mixed drink that is all around loved by all, it is the margarita. That great mix of lime and tequila is dependably a hit at any holiday. Furthermore, it's really the beverage of decision for me when I needs a mixed drink to slow down after along day.

What's more, on the off chance that you like the pungency of a margarita formula, at that point these citrus-stacked Skinny Grapefruit Margaritas are for you.

Also try our recipe Limoncello Margarita

Citrus Loaded Margaritas - take the classic margarita recipe and add bursts of lemon and grapefruit! You'll be craving these cocktails all summer long!

Ingredients

• sparkling sugar or regular granulated sugar for rimming the glasses
• Juice of 2 limes
• Juice of 1/2 lemon
• Juice of 1 grapefruit
• 1/4 cup honey or agave nectar or simple syrup (or adjust to taste)
• 4 shots tequila
• 3 cups Lemon-lime seltzer water (or 2 cans)
• 3 cups Grapefruit seltzer water (or 2 cans)

Instructions

1. Place sugar on a plate. Run a wet finger along the rim of the glasses or rub with a lime wedge, then turn them upside down on the plate and twist them into the sugar, coating them. Set aside until ready to use.
2. If making four individual drinks, in a measuring cup or cocktail shaker, combine lime juice, lemon juice, grapefruit juice, honey and tequila. Shake or stir well until fully combined, then divide between the glasses. Fill the glasses with ice, then top with lemon-lime and grapefruit seltzer (about 3/4 cup or a half a can of each type per glass).
3. If making in a pitcher, combine lime juice, lemon juice, grapefruit juice, honey and tequila in the pitcher. Stir until fully combined, then top with lemon-lime and grapefruit seltzer. Serve in sugar-rimmed glasses over ice.

Read more our recipe Vintage Cake

For more detail : https://bit.ly/2Zykrbk