These strawberry treats couldn't be simpler to make. They begin with a cake blend and are done with a white chocolate plunge. They are overly delicate, brimming with strawberry flavor and best of all dunked in chocolate!
For these strawberry treats, all you need is a case of strawberry cake blend, vegetable oil and eggs. At that point on the off chance that you'd like to make them somewhat fancier so white plunging chocolate and sprinkles.
Basically blend, prepare and permit to cool. At that point get plunging!
Also try our recipe Chocolate Covered Strawberry Cupcake
Chocolate Dipped Strawberry Cookies …made with only 3 ingredients! These cookies are so delicious! You have to try them. Too good to share! These make the perfect Valentine’s Day treat!
INGREDIENTS
- 1 15.25 ounce box strawberry cake mix
- 1/2 cup vegetable oil
- 2 large eggs
- 1/2 cup white melting wafers optional
- Heart sprinkles optional
INSTRUCTIONS
- Preheat oven to 350°F. Line a baking sheet with a silicone mat or parchment paper and set aside.
- Combine the cake mix, oil and eggs in a large box. Stir together until combined. If you have the time, refrigerate the dough for 15-20 minutes (it will make it a little easier to work with, since it is sticky).
- Using a medium scoop or spoon, scoop the dough onto the prepared baking mat. Bake for 9-11 minutes, or until the cookies are set. You don’t want them to brown. Allow to cool on the pan for a couple minutes and then transfer to a cooling rack.
- Once cooled, melt the chocolate and then dip half the cookie into the chocolate. Lay cookies onto a wax paper and add sprinkles if desired.
Read more our recipe : Orange Ginger Turmeric Smoothie
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