I'm desiring all the carbs of late particularly with regards to breakfast sustenances. Customary French Toast has dependably been one of my preferred morning meals and these French Toast Sausage Roll-Ups are a fun little curve to an old top choice.
Flavorful cinnamon plunged french toast with a yummy hotdog moved up in the middle. Plunge them in your preferred syrup! Furthermore, on the off chance that you have a craving for causing a major group you to can generally solidify the remains for a fast get and-go breakfast for your children.
Also try our recipe Egg and Sausage Breakfast Taquitos
Easy to make and fun to eat, these French Toast Sausage Roll-Ups are always popular with my family. A yummy twist on traditional french toast.
Ingredients
- 10 slices sandwich bread s (white or wheat)
- 10 fully cooked sausage links
- 3 large eggs
- 1/2 cup milk
- 3 Tablespoons granulated sugar
- 1/2 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 1 Tablespoon all-purpose flour
Instructions
- Slice crust off of bread. Use a rolling pin or your hands to flatten the bread.
- Place a sausage link on the front edge of the bread and roll up tightly like a taquito.
- Preheat griddle or skillet over medium heat. Grease well with butter.
- To a shallow dish add the eggs, milk, sugar, cinnamon, vanilla, and flour.
- Dip sausage roll ups into the egg mixture, rolling gently to coat all sides, and place on hot griddle.
- Cook for a few minutes, turning gently as you go, until golden brown on all sides.
- Serve warm, served with syrup.
Read more our recipe : Moroccan chickpea stew
Source : https://bit.ly/2ODQMXm
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