Limoncello Margarita #cocktail #summer

I have been lemon-aching throughout recent months and regardless of what number of lemons life gives me, my craving goes unsatisfied.

We as a whole experience nourishment needing stages and I am amidst unflinching lemon-desires. Possibly I ought to make a lemon buffet – perhaps that would extinguish my lemon wants.

I could serve Lemon Tea, Salad with Lemon Vinaigrette, Lemon Asparagus, Lemon Chicken, Lemon Bars and finish everything off with Limoncello Margaritas.

Limoncello is a lemon-seasoned alcohol generally produced using the pizzazz of lemons found in Southern Italy. The get-up-and-go is absorbed concentrated ethanol (whaaat?) until the get-up-and-go oil is discharged and after that, the get-up-and-go injected fluid is joined with basic syrup.

Also try our recipe Limoncello Spritzer

Limoncello Margarita is pure sunshine in a glass. The color, the aroma, the taste come together perfectly to create this gorgeous cocktail.

Ingredients
For the Drink:

• 2 oz frozen limeade concentrate or lemonade concentrate
• 2 oz water
• 2 oz Triple Sec
• 2 oz Silver Tequila
• 2 oz Limoncello
• ½ oz Agave Nectar

For rimming the glass:

• 1 lemon - zest
• yellow coarse sugar
• margarita salt

For Serving:

• 2-3 cups crushed ice
• lemon slices
• lime slices opt.

Instructions

1. Combine coarse sugar, margarita salt & lemon zest in a shallow bowl.
2. Rub the rim of a cocktail glass with 1/2 slice of lemon.
3. Turn the lemon-rubbed glass upside down and dip the rim into the salt mixture.
4. Set the glass upright to let dry a couple of minutes.
5. Pour crushed ice into a cocktail shaker.
6. Pour all drink ingredients over the ice, tightly cover and shake 30 seconds.
7. Pour into prepared glasses.
8. Enjoy!

Read more our recipe Banana Cream Cookies

For more detail : https://bit.ly/2UCQoeM